Date(s) - July 6, 2019
2:00 pm - 4:00 pm
Merrill Gardens (Sponsored by Valley Medical Center)
104 Burnett Ave S
Renton, WA 98057
Join us for a discussion and cooking demonstration to help address common digestive concerns associated with cancer treatments, techniques for dealing with them and healthy recipes for overall digestive wellness.
Katrina Gangsaas, BSN, Nutrition Educator
There are currently 24 spaces available for this class.
An account is required so we can contact you in the event of class changes or cancellations. You will only need to create your password the first time you sign up for a class. Please save your confirmation emails for future reference (you may need to check your spam folder).
Please call 206-297-2500 if you need assistance with registration.