Date(s) - March 14, 2020
2:00 pm - 4:00 pm
[ONLINE] Merrill Gardens (Sponsored by Valley Medical Center)
104 Burnett Ave S
Renton, WA 98057
Making meals on a budget doesn’t mean giving up healthy foods. Learn how to be fearless in the kitchen while stretching your budget.
Katrina Gangsaas, BSN, Nutrition Educator
There are currently 15 spaces available for this class.
An account is required so we can contact you in the event of class changes or cancellations. You will only need to create your password the first time you sign up for a class. Please save your confirmation emails for future reference (you may need to check your spam folder).
Please call 206-297-2500 if you need assistance with registration.
Registration is currently not available for this event.